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19 reasons you should have furikake in your pantry

Sometimes the best introduction to a regional cuisine is a spice blend, and with Japanese furikake, that certainly seems to be the case.

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Sold in many varieties, this rice seasoning usually consists of dried seaweed, sesame seeds, salt, sugar and dried bonito.

It adds a burst of umami to anything you put it on, and it could be just the thing to shake up your current cooking routine.

  • DIY shiso furikake

    Customize your furikake with this easy, adaptable furikake recipe.

  • Fried delicata squash with furikake

    A marinade of honey, garlic and miso along with a sprinkle of furikake makes this delicata taste extra nice.

  • Furikake guacamole

    Jazz up your guacamole with more than just lime juice thanks to this furikake guac recipe.

  • Soft-boiled egg, furikake and Sriracha caviar

    Soft-boiled eggs shed their humble reputation with this ramen-inspired egg recipe.

  • Salmon sashimi bowl with furikake

    Furikake seasons this delicious-looking salmon sashimi rice bowl, complete with poached egg.

  • Furikake tofu fries

    Take tofu to the next level with these fun baked furikake fries.

  • Furikake kettle corn

    Sweet yet salty and packed with umami thanks to bacon and furikake, this kettle popcorn sounds hard to beat.

  • Furikake Chex mix

    Furikake puts a fun and tasty twist on the classic Chex mix in this recipe.

  • Baked furikake salmon

    Baked salmon topped with mayo and furikake makes eating more fish a true delight.

  • Carrot soup with furikake

    Savory, salty furikake is the perfect contrast to smooth, sweet carrot soup.

  • Spicy pork ramen with furikake

    Furikake adds complexity to spicy pork ramen in this fun recipe.

  • Furikake french fries

    Thin-cut french fries sprinkled with furikake are almost impossible to stop eating.

  • Avocado toast with furikake

    Bored with your usual breakfast? Try this avocado toast sprinkled with furikake instead.

  • Furikake sushi dip

    Skip the sour cream and onion, and make this furikake sushi dip instead.

  • Tofu pho with egg and furikake

    Furikake seasons this satisfying tofu pho.

  • Soba noodles with furikake

    Hearty buckwheat soba noodles seasoned with furikake make for a perfect lunch.

  • Miso hummus with furikake

    Hummus gets a miso and crispy onion makeover thanks to miso and furikake.

  • Furikake ahi poke

    Fresh ahi tuna is seasoned with furikake and served up raw with veggies and rice in this recipe.

  • Spam musubi with green tea furikake

    Spam and rice bites are even more addictive when sprinkled with homemade green tea furikake.

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